
Starters
* NEW* Coconut Curried Mussels
Mussels, curried coconut broth, lemon grass, white wine, cream, and cilantro, with grilled bread
*NEW* Braised Beef Short Rib Nachos
Slow-cooked beef short rib, tri-color tortilla chips, red onion marmalade, fried jalapenos, white queso cheese sauce, mixed cheese blend, fresh pico de Gallo, avocado, and sour cream.
Jalapeno and Bacon Deviled Eggs
Bacon, fried jalapenos, ranch deviled egg served on mixed greens with ranch dressing
Chicken Avocado Flatbread
Roasted chicken, shredded mozzarella cheese, diced avocado, bacon, olive oil, and chipotle ranch
Build your Own Flatbread
Choice of 3 toppings: pepperoni, chicken, ham, sausage, olives, banana peppers, mushrooms, or spinach.
Choice of Sauce: olive oil, marinara, or alfredo.
Gluten-free cauliflower crust available (GF)
Quesadilla
Choice of Chicken, Steak, or Veggie Quesadilla.
Cheddar and Jack cheese blend with peppers, onions, bacon, sour cream and salsa
Ahi Poke
Fresh Ahi tuna, green onions, soy and ginger reduction, fried wontons, sesame seeds, and avocado
Firecracker Shrimp
Seven house-breaded shrimp with firecracker sauce, garnished with green onions, and sesame seeds
Shrimp Rolls
Rice wrappers stuffed with chilled shrimp, lemongrass, vermicelli noodles, fresh vegetables, with a soy-chili dipping sauce and a wasabi dipping sauce
Crispy Brussels Sprouts
Crispy Brussel sprouts with pancetta and a roasted garlic parmesan sauce
WINGS
6 boneless or bone-in chicken Wings served with celery, carrots, and bleu cheese
Choice of sauce: Buffalo, BBQ, or Thai Chili
Buffalo Cauliflower
Fried crispy cauliflower tossed in buffalo sauce, served with ranch dressing and mixed greens
Soups
Clam & Corn Chowder
Cup or Crock
Soup of the Day
Cup or Crock
Salads
*NEW* Pear and Goat Cheese Salad
Spring mix salad topped with crumbled goat cheese, sliced pears, toasted pecans, apricots, and cranberries,
Medallion Salad
Mixed greens with applewood bacon, granny smith apples, tomatoes, toasted pecans, and smoked Gouda cheese. Served with honey mustard dressing
Fairway Salad
Mixed greens with roasted turkey, black forest ham, edamame, avocado, hardboiled egg, tomatoes, red onion, with aged cheddar and swiss cheese
Classic Chop Chop Salad
Chopped salad greens with bacon, diced hardboiled eggs, tomato, red peppers, peas, red onion, croutons, garbanzo beans, and shaved pecorino cheese
HOUSE / CAESAR / WEDGE
Entrée Size or Side
Add To Any Salad
PECAN CHICKEN
GRILLED CHICKEN
GRILLED SHRIMP
GRILLED SALMON
BLACKENED SALMON
Dressings
Ranch
Caesar
Bleu Cheese
Sweet Italian
Honey Mustard
House
Balsamic
Handhelds
*NEW* Pork Belly and Cheddar Sandwich
Six hour slow cooked Pork Belly with a savory BBQ rub with cheddar cheese and coleslaw on top of a Pretzel bun
Beef Reuben
Slow cooked beef brisket, classic thousand island dressing, sauerkraut, and swiss cheese served on toasted rye bread
Medallion Burger
8oz Angus patty grilled to your desired temperature served with lettuce, tomato, onion, and pickle with your choice of cheese: American, Swiss, cheddar, provolone, or pepper jack
Sub: Impossible burger for no additional charge
Grilled Chicken & Avocado
Marinated and grilled chicken breast with avocado, lettuce, tomato, onion, fontina spread, and herb oil.
Asian Shrimp Tacos
Crispy fried shrimp served on warm flour tortillas with a tangy bang dressing and coleslaw
Nashville Hot Chicken Sandwich
Crispy spiced buttermilk chicken in Nashville sauce, pickle chips, and slaw served on Texas toast
Mixed Grille Club
Honey smoked turkey, black forest ham, Swiss and American cheese, lettuce, tomato, bacon, and mayo served on whole wheat bread
Buffalo Chicken Wrap
Fried chicken, cheddar and jack cheese, lettuce, tomato, bleu cheese, buffalo sauce, and ranch dressing
Southwest Chicken Wrap
Grilled or fried chicken, black beans, corn, lettuce, tomato, cheddar cheese, and southwest dressing
Entrées
*NEW* Seared Chicken
A goat cheese and sun-dried tomato stuffed chicken breast, with a red pepper cream sauce. With crimini mushroom risotto, and fried artichokes.
*NEW* New York Strip Steak
Served with your choice of two sides
*NEW* Slow Baked Halibut
Slow cooked fennel, roast brown sweet potatoes, broccolini, tomato, yellow pepper oil. (GF)
*NEW* Chicken and Shrimp Pasta
Grilled Chicken, charred asparagus, broccoli, toasted pine nuts, basil, and rotini pasta in a creamy alfredo sauce, topped with grated parmesan. Served with grilled herb bread.
*NEW* Truffle Butter Filet Mignon
Grilled 6oz Filet topped with truffle butter served with Grilled jumbo asparagus and creamy potatoes.
Honey Garlic Glazed Salmon
Honey-garlic glazed salmon served with steamed wild rice, grilled zucchini, and lemon
ORIGINAL MEDALLION TENDERS
Three Lightly breaded and fried jumbo chicken tenders served with Medallion dipping sauce
Filet and Wedge
4oz grilled filet of beef served over an iceberg wedge salad with tomatoes, bacon, onion straws, bleu cheese dressing, and chimichurri sauce
FISH AND CHIPS
Three pieces of beer battered cod served with french fries, tartar sauce, and lemon
Tomahawk Pork Chop
served with sauteed potatoes, wilted spinach, and green beans with a whole-grain mustard cream sauce
Sides
Steamed Broccoli
Sauteed Asparagus
Creamy Potatoes
Mac and Cheese
French Fries
Onion Rings
Club Chips
Sweet Potato Fries
Desserts
Bread Pudding
with vanilla ice cream and cinnamon sugar
Chef's Featured Dessert
Ask your server what Chef is featuring this week
Vanilla Crème Brûlée
Ice Cream
Strawberry / Vanilla / Chocolate